Recipes

Chicken Piadina with garlic yogurt and red onions

Thai mussels and clams in the Dutch Oven

Scallops in the shell with garlic butter

Piri-Piri Tiger Prawns

Chorizo Balls

Spaghetti Vongole on the Big Green Egg

Kale Orecchiette

Dirty Neeps on The Big Green Egg

Plank-Cooked Mackerel with Chermoula and Moroccan Beets

Rotisserie Leg of Lamb with Brassica Salsa Verde